Julie and Tono chose to celebrate their wedding in Italy. The festivities took place over the course of three days.
It all began at the beautiful restaurant terrace of the SE-STO, in the heart of Florence, where friends and relatives enjoyed a magnificent view of the Duomo of Florence. The room was tastefully decorated with flowers and candles to create an intimate and welcoming atmosphere.
CASTLE WEDDING IN FLORENCE, ITALY
The next day, they celebrated their wedding in the garden of the Castle of Vincigliata decorated with white roses and salmon-colored ribbons illuminated by the warm September sun. Julie wore an elegant lace dress and arrived in a luxurious vintage car.
After the intimate ceremony, guests were invited to enjoy the various flavors of Italy and then continue with dinner in one of the largest rooms of the Castle.
Additionally, a table was set up with Tono's shoes for all the ladies in attendance to receive a pair.
The next day, a light lunch was served at the club of “I Canottieri” under the Uffizi Gallery. This was a final thank you to all guests for joining Julie and Tono in their wedding celebration. They ended the day with a magnificent view from the banks of the River Arno.
WEDDING TALENT
Location: Castello di Vincigliata, Florence, Italy; Caterer and Cake: Federico Salza Catering, Pisa, Italy
Floral and Event Design, Planner: Eventi Gaia, Florence, Italy; Wedding Dress and Veil: Pronovias
Groom’s Tuxedo and Shoes: Carlo Pignatelli; Wedding Bands: De Beers; Photography: David Bastianoni Studios, Florence, Italy
