Catering: The Beverly Hills Hotel

Serving your wedding guests an unforgettable gourmet meal doesn’t mean having to sacrifice your favorite comfort foods. A wedding menu, after all, should reflect a bride and groom’s personalities and tastes. 

Catering: Feastivities Events

Cocktail hours and midnight snacks are the perfect opportunity to dish out stylish versions of tacos and margaritas, burgers and fries, fish and chips, or deconstructed grilled cheese sandwiches with tomato soup. 

Individual chicken pot pies, glasses of clam chowder, and a stylish version of a New England lobster boil can create a lasting impression. Even a rustic cheese board can look elegant, or perhaps a pizza topped with smoked fish and caviar. And for dessert? Shooters of strawberry shortcake will always be a crowd-pleaser.

Catering: Wolfgang Puck Catering

No matter how lavish and over-the-top your wedding may be, stylish comfort food is the best way to add an air of relaxation and familiarity to your guests’ experience.

Catering: Rainbow Room

Catering: Le Basque

Caterer: MAX Ultimate Food; Photography: Ron Manville

Caterer: MAX Ultimate Food; Photography: Ron Manville

Catering: Wolfgang Puck Catering

Catering: Wolfgang Puck Catering